Receita de Rocambole de Carne Moída com Queijo

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Ingredientes

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– 1kg de carne moída – 2 ovos – 1 cebola pequena picada – 3 dentes de alho picados – 1 xícara (chá) de farinha de rosca – 1 colher (sopa) de sal

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– 1 colher (sopa) de tempero completo – 300g de queijo mussarela fatiado – 200g de presunto fatiado – 1 xícara (chá) de molho de tomate – Orégano a gosto – Azeite para untar

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Como Fazer

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1. Preaqueça o forno a 180°C. 2. Em uma tigela grande, coloque a carne moída, os ovos, a cebola, o alho, a farinha de rosca, o sal e o tempero completo. Misture tudo até formar uma massa homogênea. 3. Com a ajuda de um rolo de massa, abra a massa de carne sobre um pedaço de papel alumínio untado com azeite, formando um retângulo.

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4. Distribua as fatias de queijo e presunto sobre a massa de carne, deixando um espaço na borda. 5. Com a ajuda do papel alumínio, enrole a carne em forma de rocambole. Aperte bem as pontas para que o recheio não vaze. 6. Transfira o rocambole para uma assadeira untada com azeite e coloque o molho de tomate sobre ele.

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7. Salpique orégano a gosto sobre o molho de tomate. 8. Leve ao forno por cerca de 40 minutos, ou até que o rocambole esteja bem cozido. 9. Retire do forno e deixe esfriar por alguns minutos antes de servir.

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Receita de Rocambole de Carne Moída com Queijo

Ingredientes

– 1kg de carne moída – 2 ovos – 1 cebola pequena picada – 3 dentes de alho picados – 1 xícara (chá) de farinha de rosca – 1 colher (sopa) de sal

Próximo

– 1 colher (sopa) de tempero completo – 300g de queijo mussarela fatiado – 200g de presunto fatiado – 1 xícara (chá) de molho de tomate – Orégano a gosto – Azeite para untar

Próximo

Como Fazer

Próximo

Próximo

7. Salpique orégano a gosto sobre o molho de tomate. 8. Leve ao forno por cerca de 40 minutos, ou até que o rocambole esteja bem cozido. 9. Retire do forno e deixe esfriar por alguns minutos antes de servir.

Próximo

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